Rare Character Barrel Proof Amburana Finished Rye Single Barrel Hand Selected by Joe C (750 ml)

Hand Selected by Joe C !!!

West Altadena Wine Exclusive!

Brown sugar, allspice, nutmeg, and cloves to start, followed by rum cake, toffee, and Ferrero Rocher.

Midway through the sip tobacco and white pepper join the party as well and blend with the rest of the spices

This has a heavy, oily mouthfeel and a light amount of proof heat

Uncle Nearest Single Barrel Whiskey Hand Selected by Joe C (750 ml)

A single barrel of whiskey named in honor of the man who changed the trajectory of American Whiskey. Everything you ever wanted in a Bourbon. Super limited, barrel proof & only available at West Altadena Wine & Spirits by Everson Royce and Highland Park Wine

Evan Williams Black Label Bourbon (liter)

Named after Evan Williams, who opened Kentucky’s First Distillery along the banks of the Ohio River in 1783, it’s aged far longer than required by law. The result is a Bourbon that’s smooth, rich, and easy to enjoy.

Charred oak, Caramel, and Vanilla

Willett Family Estate Single Barrel 11 Year Rye

The Willett Family Estate has worked diligently since the mid 1800’s to start, perfect, and craft their award winning spirits.

This whiskey was rested for 11 long years in hand selected white oak barrels. Only bottles were bottled by hand from Barrel No. .

Evan Williams 1783 Bourbon (1L)

Named after Evan Williams, who opened Kentucky’s First Distillery along the banks of the Ohio River in 1783, it’s aged far longer than required by law. The result is a Bourbon that’s smooth, rich, and easy to enjoy.

Charred oak, Caramel, and Vanilla, Lingering finish

Elijah Craig Barrel Proof Joe C Select 10 Year Bourbon

Joe C Select

Single Barrel Bourbon

Sold only from Highland Park Wine and West Altadena Wine

10 Year Barrel Proof Bourbon

Old Carter Straight Rye Batch 10 (750 ml)

Batch 10 is a testament to the expertise and dedication of the distillers behind Old Carter. Each bottle is the result of a careful selection process, ensuring that only the finest rye whiskies are chosen for blending. The whisky is sourced from top distilleries renowned for their rye production, guaranteeing a product of unparalleled quality.

The nose of Old Carter Batch 10 Straight Rye Whisky is an invitation to explore its complex and enticing aromas. Rich notes of caramel, vanilla, and baking spices dance together, creating an aromatic symphony that delights the senses. Subtle hints of oak and a touch of dried fruit add depth and complexity to the bouquet.

On the palate, this rye whisky reveals its true character. The flavor profile is a harmonious blend of spice and sweetness, with the boldness of rye shining through. Spicy notes of black pepper, cinnamon, and clove mingle with luscious flavors of toffee, dark chocolate, and dried fruit. The mouthfeel is velvety and smooth, offering a luxurious and satisfying experience.

Batch 10 of Old Carter Straight Rye Whisky is a testament to the craftsmanship and artistry of its makers. It showcases their ability to blend and balance flavors, resulting in a whisky that is both bold and refined. The finish is long and warming, leaving a lingering impression of spice and sweetness.

St. George Spirits 40th Anniversary Edition Single Malt Whiskey (750 ml)

The mash bill for the 40th Anniversary single malt is the same one St. George has used since they started laying down barrels in 1997: 100% two-row barley at five precise roast levels. What sets this whiskey apart from our annual Lot series releases is the special quality of the casks used to make it.

The hallmark of their single malt cooperage has always been ex-bourbon barrels, which they prize for their ability to showcase the delicate flavors we coax off the still. While they use some French oak as well, the signature of aging is the way it stays out of the way—befitting a distillery that began as an eau de vie house. That said, St. George loves what finishing can do to a whiskey, and for this 40th Anniversary release, they've amplified the fruit notes that have always been part of their whiskey with Cognac, apple brandy, and umeshu barrels. Port and sherry casks add even more fruit notes, along with depth and richness, while the California Sauternes-style casks that we began using with their 35th Anniversary release pull the diverse flavors together with a weighty, unctuous quality that delivers a long finish.

1982 produced

Leopold Bros Three Chamber BiB Rye Whiskey (750 ml)

This is the first time this style of rye has been produced since just after World War II

There are 5,280 bottles in this initial batch (all hand-signed, no less)

Re-creating an extinct still style, fabricating it (likely with multiple iterations to get it right), and testing it, all prior to starting for-consumer production with a rye strain that’s three times as expensive as commercial-grade rye

The peach nectar

solid proof heat

Peppery oak

sweet herbs

oily and viscous, coating, all without being syrupy

Dark chocolate with pink peppercorns, slightly drying oak rolling in at the end.