Field Recordings Dry Hop Monte Pet Nat

100% Chardonnay

Edna Valley > San Luis Obispo Coast > California

natural

kismet happens when sparkling wine and dry hops come together

Tapada Nova Pet-Net

50% Azal + 50% Arinto

Vinho Verde < Portugal

Sustainbly farmed and vegan

Dry, mineral-driven, lychee, zippy and hazy, peach

Degli Ultimi Ciacola Prosecco

100% Glera

Treviso > Veneto > Italy

organic

bright and fresh yellow plums, wild white flowers

Denny Bini Lambrusco Dell'Emilia

Pet-Nat Lambrusco. C'mon.

Gratiot & Cie Almanch Brut Champagne

85% Pinot Meunier and 15% Chardonnay

Champagne < France

Certified Sustainable

Aged 3 Years

Crisp, refreshing acidity beneath the classic brioche and almond

Tasi Prosecco NV

100% Glera

Veneto > Italy

Certified Organic & Vegan

Vineyards sit in a former limestone quarry

volcanic soil (lava, magma, clay, chalk) gives the wine minerality

"Tasi" is Veneto dialect for "shut up" — a reminder to stop overthinking and just drink

Charmat method: second fermentation in tank for ~60 days

fine persistent bubbles

white spring blossoms, honeysuckle, pear, green apple

ripe peach, apple, candied citrus peel, lemon drop

brisk acidity, clean dry finish

Albet i Noya Petit Albet Brut Reserva

Xarello, Macabeu, Parella

Penedes > Spain

A co-ferment of biodynamic gapes

citrus, honeydew, dry finish, refreshing

Elvio Tintero Moscato d'Asti

In 1900 a Frenchman named Pierre Tintero set out to Piedmont to find work. When he arrived he found a widow named Rosina Corsina, who he helped maintain her estate. A few years later and much in love the two were married and had two sons, who soon took over the estate.

100% Moscato make this fun, fizzy dessert wine.

Durante Le Spinee Pet-Nat

Veneto > Italy

Certified Organic.

This blend of Glera, Chardonnay, and Pinot Gris has lovely bubbles to go with aromas and flavors of pear, apple, citrus, and white flowers. A festive and low alcohol bubbly for all occasions.

Poggio Delle Baccanti Gragnano Frizzante

Aglianico & Piedirosso

Campania > Italy

sustainably and organically farmed

strawberries, blueberries, well balanced, effervescent

Le Roc Roc' Am Bulle Pet Nat Rose

100% Negrette

Fronton < France

sustainable, natural, vegan, petillant natural, zero sulphur added

light, fresh, fruity, low abv

9.5%

Brazilier Trad Brut

50% Chenin Blanc and 50% Pineau d'Aunis

Loire Valley > France 

Orchard fruit, dry, fresh, chalky, energizing bubbles

get the party started

Lambert de Seyssel Petit Royal

From the local grapes Molette and Altesse, this Alpine bubbly is produced in the méthode traditionnelle and aged for two years on the lees. White flowers, dried fruit, wildflower honey, and a toasty, yeasty note give this a delightful aromatic richness and complexity.

La Liquiere L'Unique Gaz de Schiste

Biodynamic. Sour fruits, raspberry, bright. Small, elegant bubbles.

Albet i Noya Petit Albet Brut Reserva Rosé

60% Pinot Noir, 40% Garnatxa

Penedes > Spain

A co-ferment of biodynamic gapes

citrus, honeydew, dry finish, refreshing

Azimut Cava Brut Nature

Natural. Organic. Fresh. Bubbles. Citrus. Mineral. Orchard fruit. Dry.