Pavette Pinot Noir

Pavette stands for little peacock.

Classic, easy, absolutely delicious

strawberries and cherries but not too fruity

beautiful minerality with a light amount of smoke

phenomenal daily pinot noir

Field Recordings Fiction Red

Bold, sustainably grown, full-bodied, dark fruit, smoky and spicy with hints of licorice

Paso Robles > California

the blend includes:
zinfandel
sangiovese
petite sirah
syrah
alicante bouschet
charbono
grenache
cabernet franc
cabernet sauvignon
corvina

Field Recordings So Far Out Chillable Red

Put this in the fridge and drink it cold. A nice fun, fresh chillable red that is good at all times. All organic grapes!

Parras Desafinado Red Douro

Juicy, smooth, easy, medium body, red fruit.

Vina Maitia Aupa Pipeno

David Marcel moved to Chile from France as a 22 year old winemaker looking for an opportunity. Working for wineries he soon found and fell in love with his wife, where they decided to set down their roots. He is a tireless advocate for the artisan winemakers of Chile. He's all about making extremely drinkable wines!

A blend of Pais and Carignan that is so yummy with a chill on it!

Wonderwall Pinot Noir

100% Pinot Noir

Paso Robles > California

sustainable

Raspberry, light cola, spice, dry, medium bodied, fresh.

Cirelli Montepulciano d'Abruzzo

Cirelli is organically farmed and is practicing biodynamics! No added sulfites, unfined and unfiltered.

Medium bodied and bright this is a quintessential Italian table wine. 

Stolpman La Cuadrilla Red Ballard

Stolpman vineyards was founded 20 years ago in Ballard canyon. Everything is farmed sustanably  with minimal intervention. 

The La Cuadrilla label was originally started by giving a block of vineyard to the employees for training purposes. It stuck around and today al proceeds made from this block are given back to the employees. These employees work the vineyard year round and are able to keep steady work, something rarely found in the wine business.

This year it's comprised of 75% Syrah, 15% Grenache, and 10% Sangiovese!

Vigneti Del Sole Montepulciano

100% Montepulciano

Abruzzo < Italy

Third generation winery that is nearly 100 years old.

Earthy, very dry, medium bodied wine that is super versatile with a lot of meals and on it's own.

Ercole Barbera Del Monferrato (1L)

Weston Hoard, founder of this wine has a dog named Ercole (which means Hercules) - need we say more! This liter of fresh Barbera is good to drink with food or just on it's own. A current staff favorite! All sustainably farmed. Vegan.

Denny Bini Lambrusco Dell'Emilia

Pet-Nat Lambrusco. C'mon.

Broc Got Grapes Red

35% Barbera, 32% Syrah, 23% Carignan, 10% Dolcetto

Natural, Organic, low sulfur, humming red fruit, spicy, leafy, summer garden, fresh, aromatic, earthy, dry

Elvio Tintero Langhe Nebbiolo

100% Nebbiolo

Piemonte > Italy

aged 12 months in oak

racked into stainless steel before bottling

Savory herbs and bright fruit dominate

Filippo Cassano Fuso Calx

See thru red, light on its feet, awesome updated version of Primitivo.

Damase Grenache

Organic, earthy, dry, dark blue fruit, fresh, frenchy af.

Union Sacre Carbonic Sangio

100% Sangiovese

Paso Robles > California

organic, natural

Bouncy, brambly red fruit - chillable to the max.