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Parra Jimenez Gulp Hablo Orange (1L)

The orange wine that was designed for summer

Delicious, clean, biodynamic, and applicable for all occasions

Skin contact Verdejo and Sauvignon Blanc.

It's liter-format makes it easily shareable amongst friends around the bonfire, the park, pre, during or post hike, or on the beach.
Parra Jimenez Gulp Hablo Orange (1L)
$22.00

Damase Grenache

Organic, earthy, dry, dark blue fruit, fresh, frenchy af.
Damase Grenache
$18.50

Lucien Reymond AOC Sancerre

Old school Sancerre from biodynamically farmed vineyards. Crisp & mineral driven without too much citrus getting in the way.
Lucien Reymond AOC Sancerre
$37.00

Parra Jimenez Gulp/Hablo Verdejo White (1L)

This winery is operated by three Parra brothers in La Macha. Biodynamic, vegan Verdejo.  A liter of gluggable white at a great price!
Parra Jimenez Gulp/Hablo Verdejo White (1L)
$18.50

Parra Jimenez Gulp/Hablo Fresco Chilled Red Blend - 1 Liter

This winery is operated by three brothers in La Mancha. A co-ferment of biodynamic gapes. Chillable, cranberry, bright, fresh! Vegan!
Parra Jimenez Gulp/Hablo Fresco Chilled Red Blend - 1 Liter
$18.00

Breton Trinch! Cabernet Franc

100% Cab Franc

Loire < France

Certified organic and biodynamic younger vine chillable Cab Franc from Catherine Breton in the Loire. Aka everything that is coveted by us wine store employees.
Breton Trinch! Cabernet Franc
$32.00

Anne Pichon Sauvage Vermentino

100% young vine Vermentino

Mount Ventoux < Rhone < France

Certified Organic/Practicing Biodynamic 

In the 1990s, seeking an agrarian-bohemian lifestyle, Anne and her late husband Marc grew enamored with the the Domaine le Murmurium estate in the Côte de Ventoux village of Mormoiron. So they bought it and began living in an abandoned farmhouse nestled in the rolling hills. The domaine—whose name is Latin for "The Buzzing Song of Bees”—also contained 15 hectares of vineyards.

Grapefruit, almonds, pears, apples, and crisp minerality.
Anne Pichon Sauvage Vermentino
$25.00

Filipa Pato Blanc de Blanc 3B

70% Bical, 23% Maria Gomes and 7% Cercial 

Bieres > Portugal

biodynamic, organic

creamy, smooth, full of minerality
Filipa Pato Blanc de Blanc 3B
$25.00

Grivot-Goisot Aligote Bourgogne Blanc

Biodynamic 100% Aligote

Burgundy > France

Dry, regal, honeydew, classic
Grivot-Goisot Aligote Bourgogne Blanc
$22.00

Les Traverses de Fontanes Cabernet Sauvignon

100% Cabernet Sauvignon

Languedoc-Rousillon < France

Organic, Biodynamic

Bordeaux meets Languedoc, full bodied, earthy, classic
Les Traverses de Fontanes Cabernet Sauvignon
$20.00

Filipa Pato Bruto 3B Rose

86% Baga, 14% Bica

Bieras, Portugal

Sparkling Rose, natural, biodynamic,

Primary fermentation in tank with wild yeast, secondary fermentation in bottle with 9 months sur-lie aging, no dosage

Filipa Pato is a winegrower in Bairrada. A graduate of the University of Coimbra as a chemical engineer, she refined her skills working harvests in Bordeaux, Mendoza, Margaret River, and right at home in Bairrada with her father, Luis Pato, the Baga Rebel. (In 2020 Filipa was elected Winemaker of the Year in Portugal by the Revista de Vinhos, the first Portugese woman to earn the title in 30 years.)

Williams Wouters is a chef sommelier/ restaurateur. Hailing from a restarateuring family from Antwerp, Belgium.

Together, they are Filipa Pato & William Wouters. Their philosophy is: to create authentic wines without makeup, wines that express the true nature of the vineyards from which they come. They focus on indigenous grapes only.
Filipa Pato Bruto 3B Rose
$25.00

Maunoury Mon nom est Rouge

100% Cabernet Franc

Saumur > Loire Valley > France

certified biodynamic, no sulfur added at any point

dark fruit, bramble, cherries, earth
Maunoury Mon nom est Rouge
$22.00

Mae Son Vino Orange Frizzante

100% Pinot Gris

Veneto < Italy

Matteao Furlani produces wine under two brands - Cantina Furlani, which focuses on spumante wines, and Mae Son, which is a collaboration with Jenny and Francois Selections.

Macerated on the skins for 2 weeks.

Unfined. Unfiltered. No So2 added. 

This puppy is alive
Mae Son Vino Orange Frizzante
$25.00

Alessandro Viola Carricat Skin-Contact

100% Cattarato

Sicily > Italy

Brief 48 hours of skin contact.

organic, biodynamic

dried apricots, orange zest, white flowers and yellow fruits

 
Alessandro Viola Carricat Skin-Contact
$29.00

Alessandro Viola Note di Rosso

Nero D'avola/Syrah

Sicily < Italy

Organically farmed and no added sulfur.

Spicy, crunchy
Alessandro Viola Note di Rosso
$35.00

Torremilanos Montecastrillo Red

Pablo Penalba Lopez acquired Finca Torremilanos back in 1975. Prior to him they had mostly sold bulk grapes, but he wanted to start making their own estate wine. In the early 2000s his son Ricardo took over and changed the farming to all organic and biodynamic techniques. 

90% Tempranillo with 10% other Spanish grapes they keep a secret!
Torremilanos Montecastrillo Red
$20.00