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Lo Fi Le Machin Pinot Noir

100% Pinot Noir

Santa Rita Hills > Santa Barbara > California

Pale & wildly aromatic, with flinty minerality usually reserved for Burgundy. It's a California wine that speaks with a French accent.
Lo Fi Le Machin Pinot Noir
$26.00

Turley Juvenile Zinfandel

100% Zinfandel

Napa Valley > California

Sourced from the youngest vines on some of Turley's most legendary vineyards

Ripe blackberries / pepper / classic / velvety
Turley Juvenile Zinfandel
$32.00

La Liquiere L' Ampoule Faugeres

The Vidal family has been growing grapes since the 1600's and Chateau La Liquiere was instrumental in promoting the Languedoc region in the 1960's and put Faugeres in particular on the map. This wine is certified organic Cinsault and Grenache and is meant to be a fresh and easy drinking!
La Liquiere L' Ampoule Faugeres
$23.00

Kumusha Chenin Blanc

Rich and ripe with notes of pineapple and passionfruit. The perfect handshake between Sauvignon Blanc and Chardonnay. 100% Vegan.
Kumusha Chenin Blanc
$21.00

Cacique Maravilla Pipeno Pais (1 L)

Gosh, what not to say? Organic. No sulfur added. 250 year old vines. Vinified in open top fermenters and then aged for a few months in old barrels. Volcanic.

Barnyardy, smoky, and red fruit. Is that a hint of spritz?
Cacique Maravilla Pipeno Pais (1 L)
$23.00

Jouves & Croisille Pur Jus

This is the project of longtime friend Fabien Jouves and Germain Croisille and his brother Simon. They go against the rules and have fun playing around, while making some amazing natural wines.

30% Gros Manseng, 30% Colombard, 30% Sauvignon Blanc and 10% Muscat d'Alexandire. 3 months on skins
Jouves & Croisille Pur Jus
$23.00

Pueyo Tellus Vinea Bordeaux

*Not Vegan*

Mostly Merlot with a little bit of Cabernet Franc

Bordeaux > France

certified organic, practicing biodynamic

Structured, black and red cherries, smooth, earthy.
Pueyo Tellus Vinea Bordeaux
$24.00

Licence IV Le White - 1 liter

40% Chardonnay, 30% Sauvignon Blanc, 30% Grenache Blanc

Languedoc-Roussillon > France

organic, natural, lively

citrus, fresh minerality, salty ocean breeze
Licence IV Le White - 1 liter
$18.00

Licence IV Le Rose - 1 liter

100% Grenache

Languedoc-Rousillon, France

organic, natural, lively

pink grapefruit, strawberries, citrus
Licence IV Le Rose - 1 liter
$20.00

Calabretta Cala Cala Rosso

A blend of multiple vintages of wine made from Nerello Mascalese and Nerello Cappuccio.

Mount Etna < Sicily < Italy

Ripe red berries, coffee and spice, slight funk and full elegance. 

"Cala Cala" means gulp gulp - surprisingly wonderful when lightly chilled!

14.5% ABV
Calabretta Cala Cala Rosso
$24.00
Union Sacre Cabernet Sauvignon
$25.00

Lambert de Seyssel Petit Royal

From the local grapes Molette and Altesse, this Alpine bubbly is produced in the méthode traditionnelle and aged for two years on the lees. White flowers, dried fruit, wildflower honey, and a toasty, yeasty note give this a delightful aromatic richness and complexity.
Lambert de Seyssel Petit Royal
$27.00

Groundwork Counoise Carbonique

100% Counoise

Central Coast < California

Carbonic Maceration 

Like if your favorite California chilled reds had a baby with your favorite rhone reds and you had custody on weekends
Groundwork Counoise Carbonique
$20.00

Enkidu Chardonnay

100% Chardonnay

Sonoma < California

8 months in barrel
Enkidu Chardonnay
$20.00

Belles Graves Lalande Pomerol

88% Merlot, 12% Cabernet Franc

Pommerol > Bordeaux > France

you taste the minerality in the glass, can be drunk young or old.

Raised in French oak barrels, 25% which is new for 12-15 months.
Belles Graves Lalande Pomerol
$44.00

Anapea Village Vardisperi Rksatasteli

100% Vardisperi Rksatsiteli

Kakheti > Georgia

Traditional Georgian winemaking - 5 months on skins and wines aged in Qvevris and 2 years in cellar

roses, golden raisins, spice, bitter herbs and pink grapefruit
Anapea Village Vardisperi Rksatasteli
$24.00