Marcio Lopes Vinho Branco

Engineer turned winemaker now farming 5ha in Portugal making natural wine like this ever so slightly effervescent magical white.

Martvilis Marani Tsolikouri Orange

100% Tsolikouri

Samegrelo < Georgia

30% of the grapes see 4 months on the skins

Organic

Zaza and Keto make wine from just 4 hecatares of vines in Western Georgia

Picnic vibes. Drink it out of a mason jar. Floral, chamomile, honey, zippy underlying acid.

Matthieu Barret Petit Ours

100% Biodynamically farmed Syrah from the Northern Rhône Valley, aged 9 months in concrete tanks. Bright, floral style.

Maunoury Mon nom est Rouge

100% Cabernet Franc

Saumur > Loire Valley > France

certified biodynamic, no sulfur added at any point

dark fruit, bramble, cherries, earth

Meinklang Mulatschak Roter Red

This is the second generation family now running this farm. In addition to wine they also raise their own livestock, grains, produce and wild insecto colonies including bees! The pride of the farm is their herd of Angus cattle that are featured on their labels.

A bright and peppery blend of Zweigelt and St. Laurent. Great with a chill!

Meinklang Mulatschak White

This is the second generation family now running this farm. In addition to wine they also raise their own livestock, grains, produce and wild insecto colonies including bees! The pride of the farm is their herd of Angus cattle that are featured on their labels.

Biodynamic skin-contact blend from Austria. Citrusy, light, slightly effervescent, lively. The most drinkable. The skin contact wine that gets everyone addicted to skin contact wine!

Mezcal Legendario Domingo Guerrero

Mezcal Legendario Domingo was founded in 2012 by Julian Saenger. Born and raised in Mexico, Julian has always had tremendous love and respect for the art of mezcal production, often finding ways to delve into production, marketing, brand launches and general support of the category throughout Mexico. When he finally found the opportunity to create a brand of his own through partnership with the Velasco family, he chose to center the brand design around a recurring feeling he experienced through his journey in mezcal: celebration.   

Elegant woods such as cedar, green pepper, cloves and tobacco. On the palate green flavors, persistence, pleasant smoked note and balanced alcohols.

Milan Nestarec Bel

Gruner Veltliner, Welschriesling, Muller-Thurgau

Velké Bílovice < Moravia < Czech Republic

Certified organic

It's a liter of wine from the most coveted wine maker in the Czech Republic. Pineapple, lemons, blazing acidity. The crown jewel of any backyard barbecue.

Milenrama Tempranillo Rioja

Female winemaker Ruth de Andres founded this wine. Her goal is to make good, honest, inexpensive wines. This wine comes from 40 year old Tempranillo vines, is aged in concrete - creating a fresh and bright Tempranillo. Milenrama is a Spanish flower that is commonly found in Rioja.

Montestregone Strja Barbera d' Asti

Natural wine made from 100% Barbera grapes. Perfect rustic dinner wine for pasta/pizza/pasta-on-pizza night.

Moulin de Gassac Guilhem Blanc

40% Grenache Blanc, 30% Sauvignon Blanc, 30% Terret White

Languedoc-Rousillon > France

organic

green apple, kiwi fruit, lime zest, minerality


Moulin de Gassac Guilhem Rose

50% Cinsault, 30% Carignan, 20% Grenache

Languedoc > France

thirst-quencher, strawberries, crisp, dry, a little minerality

perfect feast pairing rosé

Niepoort Drink Me Nat Cool Bairrada Tinto - 1 Liter

Made from 100% Baga, this is an easy drinking table wine fermented in  stainless steel tanks. Pale, energetic, lightly funky, and very juicy, with aromas & flavors of red fruits and wild herbs.

11.5% ABV

Nik & Mik Moselle Blanc - 1 Liter

Riesling, Müller Thurgau, Elbling

Mosel < Germany

Organic

2 winemakers who hail from Mosel. One a winemaker for the last 15 years and the other the manager at Meinklang

gooseberries, elderflower, and mouth-watering acid